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IntermediateHospitality QualificationsSelf-Paced

Diploma in Global Culinary Arts

The Diploma in Global Culinary Arts (DGCA) is a specialised, skills-oriented qualification designed to develop professional culinary expertise aligned with international hospitality standards. The programme focuses on classical and contemporary culinary techniques, enabling learners to build a strong foundation in kitchen operations while gaining exposure to global cuisines. This qualification integrates practical kitchen training with theoretical knowledge, ensuring graduates are industry-ready and capable of performing in professional culinary environments worldwide.

12 Months

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Course Details

Duration
12 Months
Level
Intermediate
Category
Hospitality Qualifications
Format
Self-Paced
Diploma in Global Culinary Arts

Course Overview

The Diploma in Global Culinary Arts (DGCA) is a specialised, skills-oriented qualification designed to develop professional culinary expertise aligned with international hospitality standards. The programme focuses on classical and contemporary culinary techniques, enabling learners to build a strong foundation in kitchen operations while gaining exposure to global cuisines. This qualification integrates practical kitchen training with theoretical knowledge, ensuring graduates are industry-ready and capable of performing in professional culinary environments worldwide.

Curriculum

Diploma in Global Culinary Arts

The objective of the program is to prepare world class culinary artists in Nepal. Students who choose to study culinary arts will be able to learn about the different types and methods of cooking. The learning pattern will involve a combination of theoretical lessons and hands on training and internship. Emphasis is laid on the students being able to prepare dishes themselves. The program also imparts knowledge on the daily operating mechanism of a food and beverage outlet.

Diploma in Global Culinary Arts

LCCI GQ Diploma in Global Culinary Arts emphasizes on a hands-on approach to practice and learn the art of cooking by incorporating theory, demonstration, preparation, time management and teamwork to prepare chefs of the highest caliber.

LCCI GQ Diploma in Global Culinary Arts are intended for :

  • Candidates with creative flair for cooking who would like to make it a career

  • Anyone with a passion for cooking and food in general

  • Candidates who are seeking to enroll in a hospitality career

  • Entrepreneurs who would like to establish their own food and beverage service outlet

Quality Assured by:

Bench-marked at:

         

This international bench-marking will offer additional value and career progression to our students.